Entrees

Getting Started … Entrees

 

Entrée Tasting Plate for two   $34

(Beef Pancakes, Pork & Prawn Dumplings, Spring Rolls, Prawn Cutlets)

 

Beef Pancake Rolls w’ Shallots & Coriander     16

Sliced Stewed Beef Shin w’ Sesame Oil & Shallots     12

Spicy Shin Beef Salad w’ Taiwanese Vinaigrette   16   NEW

Crispy Chicken Bites w’ Basil, Pepper & Chinese Five Spice 12

Spicy Chicken Won-Tongs w’ House Chilli Sauce   12

Earl Grey Lavender Tea Smoked Chicken Thigh fillet      16    NEW

Bean Curd Pastry Roll w’ Chicken, Water Chestnuts & Chinese Spice   15

Steamed / Pan Fried Pork Dumplings w’ Chives, Ginger & Shallots     10 / 14

Sliced Fried Pork Belly, Marinated in Garlic & Sweet Soy Sauce       16   NEW

Lightly Battered Basa Fish Fillets w’ Salt & Pepper   16

Crispy Salt & Pepper School prawns w’ Garlic & Shallots   16    NEW

Steamed Prawn Dumplings w’ Water Chestnuts, Shallots & Chinese Celery    14

Deep Fried Prawn Cutlets w’ House Plum Sauce     14

Crispy Prawn Rolls / Vegetarian Spring Rolls w’ House Plum Sauce   14 / 12

Salt & Pepper Soft Shell Crab / Prawns w’ Garlic, Shallots & Chilli    15 / 24

 

Soups / Per Person

Won-Tong Soup (Chicken)    10

Chicken Soup w’ Selected top grade Chinese Herbs     24

 

Recommendation for party of 4 or more:

10-Course Banquet $55 / person

Select any 6 Entrées & 4 Mains w’ Steamed Rice

 

Entrée

Main

Dessert

Entrees
Mains
Dessert

 
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